Assistant Manager - Start date 13 January 2025

The Assistant Manager supervises daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Schedules and supervises staff. Maintains standards of restaurant safety and security. Exceptional customer service is a major component of this position.

Tasks and Responsibilities :-

•Assists the manager in the day to day running of the store

•Supervises food preparation to ensure that food safety and operations standards are maintained.

•Coordinates and supervises staff so that standards of cleanliness are maintained as outlined in the SUBWAY® Operations Manual.

•Manages a team staff of approximately 4 to 12. Assigns, oversees and evaluates work. 

•Performs paperwork duties and assists with product orders and inventory as needed.

•Completes University of SUBWAY® courses as directed

Apply through email/call. 

Job Posted on 11 Dec 2024